Many people think that eating hot peppers causes ulcers and indigestion. Researched evidence from the past and present tells us this is an old time myth. People who have stomach problems often say “it was the spicy food I ate!” What caused the heart burn was the greasy burger you ate today.
Capsicum, which is the ingredient in peppers that gives off the heat and causes the burning sensation, stimulates all of your nerve endings in a positive way.
Here’s the 5 reasons why “spicy hot” peppers is good for you:
- Kills off many types of cancers.
- Reduces the risk of cardiovascular diseases by lowering your blood pressure
- Protects the stomach lining from getting ulcers, helps digestion
- High in the nutrients vitamin A and C, as wells as calcium
- Lowers the risk of strokes.
As I said earlier, capsicum stimulates all of your nerve endings in your body. For this reason, this is why hot peppers has such incredible healing and preventative powers.
Think about this…
Why do people get heart attacks, strokes, cancer?
The main reason is because of the lack of blood flow!!! It’s not rocket science, this is how it is! Any known health problem is caused from the lack of blood flowing to those areas of distress. If blood isn’t getting to your vital organs, or any area in the body, you will have some sort of health problems. Am I Right? ABSOLUTELY!
STOP believing the false myths of hot peppers and start adding them to your daily diet. Just remember to do this gradually, because you must build a tolerance to the heat. This may not be easy for some of you, but do yourself a favor, JUST DO IT!
Eat Healthy and Well,